Ingredients 8 small-medium apples, peeled, cored and chopped (a variety of both sweet and tart – about 6 cups [...]

Marinade: 1 lb. skinless, boneless chicken breast, cubed ¼ cup thick plain yogurt 2 tsp. Arvinda’s Butter Chicken Masala [...]

Ingredients 1 bunch asparagus spears, washed and trimmed 1 tablespoon (15 mL) Ontario soy oil 2 teaspoons (10 mL) [...]

Ingredients 110 g butter at room temperature 50 g sugar 25 g cocoa powder 150 g sifted all purpose [...]

Ingredients Caramelized Shallot Vinaigrette ½ lb Shallots, peeled and sliced thin ½ cup Red Wine Vinegar 1 cup Vegetable [...]

Ingredients 3/4 cup butter 1-1/4 cup pure creamed honey 2 organic eggs 1-1/2 cup almond butter 1 tsp pure [...]

Ingredients 2 tablespoons farm fresh butter 2 large leeks, white and light green parts, rinsed well and sliced (about [...]

Ingredients The best dishes are often the simplest. In the time it takes to cook the pasta, the sauce [...]

Ingredients 1-1/4 cups Graham Crumbs 1/4 cup butter, melted 1/4 cup Pure Red Raspberry Jam 1 pkg. (250 g) [...]

Ingredients 1 cup 2% organic milk 1 tbsp. unsweetened cocoa powder 2 tsp. raw cane sugar ½ tsp. Arvinda’s [...]

Ingredients ¼ cup flour ¼ cup 35% cream 400ml 2% milk ½ tsp salt 1 tsp black ground pepper [...]