Recipes from Around the World

Raw Vegan Carrot Cake

Cashew frosting: 2 cups cashews, preferably soaked for a couple hours 1-2 tablespoon lemon juice 2 tablespoons liquid coconut oil [...]

Warm Spring Salad

Ingredients: 1 cup uncooked quinoa (or try speltberries, but note they are not GF) 1/2 tbsp extra virgin olive oil [...]

Glowing Spiced Lentil Soup

Ingredients: 1 1/2 tablespoons extra-virgin olive oil 2 cups (280 grams) diced onion (1 medium/large) 2 large garlic cloves, minced [...]

Curried Turkey & Apple Pita

Ingredients 1/2 lb(227g)cooked turkey, cut into 1/2" cubes 1 medium green onion, finely sliced 2 tbsp(25mL) lemon juice 1 [...]

BLT Turkey Burger

Ingredients 1 lb (500 g) ground Ontario turkey 1 cup (250 mL) finely grated old Cheddar cheese 4 green onions, [...]

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